Our Current Menus

Seasonal farm-to-table delights

Join us for breakfast and dinner, seven days a week.

In the evenings, experience Gigi’s signature share-style dining — generous, seasonal plates designed to be passed around the table. Alongside our larger dishes, you’ll find handmade pastas and authentic Italian flavours woven throughout the menu, creating something both relaxed and abundant, any night of the week. Explore our menus below.

Please note: Our menu changes with the seasons and availability of local produce. For bookings over 8 people, please contact our team to discuss your reservation.

Our Menu’s

v (vegetarian), veg (vegan), df (dairy free), gf (gluten free), o (organic wine)
If you have any dietary requirements, please let our team know.
We’ll do our very best to ensure you feel well cared for at the table.

Please note: A surcharge of 10% applies on Sundays and 15% on public holidays to all menu items.